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Dishwashing technology

More information on Dishwashing technology

A very high level of hygiene

Fresh water system

Fresh-water dishwashers change the water after each cycle. Finally, thorough rinsing is carried out at a temperature that is suitable for the items being washed. This process ensures perfect dishwashing results and a very high standard of hygiene that clearly exceeds the requirements for commercial dishwashers. Fresh-water dishwashers from Miele Professional are also particularly attractive as they are highly economical and have short cycles. With up to 40 wash cycles a day fresh-water systems are more economical than tank systems.

Designed for perfect results

The ultimate in innovation

For more than 120 years, our motto “Immer Besser” has driven us to find unique solutions for you. The high level of innovation used by the global brand Miele has become virtually synonymous with practical products that are impressively economical to run and give perfect reprocessing results. The Miele Professional engineers invest a lot of time and energy in developing innovative features to make your daily work easier. For example, as well as perfect cleaning results the fresh-water system delivers a high standard of hygiene with simultaneous cleaning at two levels.

Commercial technology for professional requirement

The highest level of technology

Thanks to innovative and robust commercial technology as well as application-specific programmes for requirements that extend far beyond the household area, Miele Professional machines are perfectly geared to commercial use. Numerous connection options and powerful heater elements enable short cycles and optimum cleaning results with maximum economy. Dispenser modules guarantee the efficient use of cleaning agents and rinsing agent, whilst the water preparation systems optimise the wash results.

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